Ingredients:
- 1 ½ oz Devils River Bourbon
- 1 oz cran apple juice
- 2 oz apple cider
Garnish:
- Apple Slice
Directions:
- Add ingredients to a shaker and shake for 10 second
- Strain into glass over ice
- Garnish with apple slice
Full Venue & Speakeasy Closure: Saturday, May 4th.
Full Venue at 5pm | Speakeasy All Day – View Events Calendar